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Bang Bang Chicken

yield: 4 total time: 35 minutes
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Ingredients

  • 1 pound chicken breasts poached and shredded
  • 2 tablespoons sesame paste
  • 2 tablespoons soy sauce
  • 1 tablespoon black rice vinegar Chinkiang
  • 1 tablespoon sesame oil
  • 1 tablespoon sugar
  • 1 chili oil + tablespoon, or chili sauce
  • 1 teaspoon Sichuan peppercorns toasted and ground
  • 4 cups lettuce shredded
  • 1 cucumber thinly sliced
  • 1 carrot julienned
  • 2 green onions sliced

Nutrition

  • Calories : 280 calories
  • Carbohydrate : 13 grams
  • Cholesterol : 75 milligrams
  • Fat : 14 grams
  • Fiber : 3 grams
  • Protein : 28 grams
  • SaturatedFat : 2.5 grams
  • Sodium : 620 milligrams
  • Sugar : 6 grams
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