Chinese Style Beer Braised Pork Belly

Ingredients

• 2 pounds pork belly
• 3 cups dark beer Stout/Porter/Dark [1 tall boy can]
• 3 tablespoons soy sauce
• 2 tablespoons dark soy sauce
• 2 tablespoons Shaoxing cooking wine
• 1 onion sliced
• 4 ginger x4 cm, sliced
• 2 cloves garlic
• 1 teaspoon five spice powder
• 2 yellow rock sugar small Chinese, or 2 1/2 tbsp of regular sugar
• green onions finely chopped
• toasted sesame seeds

Nutrition

• Calories : 1340 calories
• Carbohydrate : 27 grams
• Cholesterol : 165 milligrams
• Fat : 122 grams
• Fiber : 3 grams
• Protein : 25 grams
• SaturatedFat : 43 grams
• Sodium : 1210 milligrams
• Sugar : 4 grams