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Apple and Pear Soup

yield: 7 total time: 60 minutes
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Ingredients

  • 1 tablespoon margarine reduced-fat
  • 3 tart apples peeled, cored, and chopped
  • 3 pears peeled, cored, and chopped
  • 5 cups vegetable broth
  • 1/2 teaspoon rubbed sage
  • 1/4 teaspoon ground black pepper
  • 1 bay leaf
  • 1 1/2 teaspoons fresh ginger pureed
  • 1 tablespoon fresh parsley chopped

Nutrition

  • Calories : 110 calories
  • Carbohydrate : 24 grams
  • Fat : 1.5 grams
  • Fiber : 4 grams
  • Sodium : 690 milligrams
  • Sugar : 17 grams
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