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Chinese Almond Dessert

yield: 2 total time: 20 minutes
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Ingredients

  • 1 cup almonds
  • 3 3/8 cups water + plus extra for soaking
  • 3 7/16 tablespoons rice
  • 3 1/16 tablespoons rock sugar
  • 1 egg white

Nutrition

  • Calories : 360 calories
  • Carbohydrate : 18 grams
  • Fat : 29 grams
  • Fiber : 7 grams
  • Protein : 14 grams
  • SaturatedFat : 2.5 grams
  • Sodium : 40 milligrams
  • Sugar : 2 grams
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