Ingredients
- 2 whole star anise
- 2 teaspoons Szechuan peppercorns or generic peppercorns
- 1 teaspoon cloves
- 1 teaspoon fennel
- 1 teaspoon coriander seed optional
- 1 cassia or cinnamon stick, broken into a few pieces
Nutrition
- Calories : 25 calories
- Carbohydrate : 6 grams
- Fat : 1 grams
- Fiber : 3 grams
- Protein : 1 grams
- Sodium : 5 milligrams
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