Chinese 5-spice Jackfruit With Steamed Buns

Ingredients

• 20 ounces jackfruit young green, in brine
• 1/2 cup white onion chopped
• 1 lime juiced
• 3 garlic cloves roughly chopped
• 2 tablespoons soy sauce
• 1 tablespoon fresh ginger peeled and minced
• 1/2 tablespoon spice chinese 5-
• 1 teaspoon brown sugar
• cracked black pepper Freshly
• 1 package buns steamed, available at the Asian grocery store
• hoisin sauce or vegetarian oyster sauce
• 2 green onions julienned
• 1/2 bunch cilantro optional

Nutrition

• Calories : 50 calories
• Carbohydrate : 12 grams
• Fiber : 2 grams
• Protein : 1 grams
• Sodium : 270 milligrams
• Sugar : 6 grams