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Stir-Fried Celery and Shredded Pork | China Food

yield: 4 total time: 15 minutes
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Ingredients

  • 3 1/2 ounces pork
  • 2 cloves garlic
  • 1 tablespoon soy sauce
  • 1/2 tablespoon cooking wine
  • 1/2 tablespoon starch
  • 1 teaspoon white pepper
  • 4 1/8 cups celery
  • 4 1/8 cups celery
  • 3 1/2 ounces pork
  • 1 slice ginger
  • 2 cloves garlic
  • 1 tablespoon soy sauce
  • 1/2 tablespoon cooking wine
  • 1/2 tablespoon starch
  • 1 teaspoon white pepper

Nutrition

  • Calories : 140 calories
  • Carbohydrate : 12 grams
  • Cholesterol : 35 milligrams
  • Fat : 3.5 grams
  • Fiber : 5 grams
  • Protein : 14 grams
  • SaturatedFat : 1 grams
  • Sodium : 700 milligrams
  • Sugar : 5 grams
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