Ingredients
- 3 tablespoons cornstarch
- 1 1/2 tablespoons chili powder
- 1/4 teaspoon red pepper flakes
- 1/4 teaspoon garlic powder
- 1/4 teaspoon ground cumin
- 1/4 teaspoon ancho chili powder
- 3 russet potatoes peeled
- 2 tablespoons olive oil
- 2 teaspoons worcestershire sauce
- 2 tablespoons grill seasoning or dry barbecue rub, these often include salt
- 1/2 cup shredded sharp cheddar cheese
- 1/4 cup scallions chopped
Nutrition
- Calories : 380 calories
- Carbohydrate : 52 grams
- Cholesterol : 20 milligrams
- Fat : 16 grams
- Fiber : 4 grams
- Protein : 10 grams
- SaturatedFat : 5 grams
- Sodium : 210 milligrams
- Sugar : 3 grams
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