Authentic Chiles Rellenos
yield: 4
total time: 25 minutes
Ingredients
- salsa
- 5 Roma tomatoes large
- 1 small onion diced
- 2 teaspoons garlic fresh diced
- 1 teaspoon lime juice fresh squeezed
- salt to taste
- chiles Rellenos:
- 4 poblano peppers large
- 8 ounces cheese your choice, Monterey Jack is recommended
- 4 large eggs
- 1 cup vegetable oil
- salt to taste
Nutrition
- Calories : 820 calories
- Carbohydrate : 6 grams
- Cholesterol : 275 milligrams
- Fat : 80 grams
- Fiber : 1 grams
- Protein : 23 grams
- SaturatedFat : 18 grams
- Sodium : 940 milligrams
- Sugar : 4 grams
- TransFat : 1.5 grams
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