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Chard and Chickpea Soup with Sausage and Green Pepper

yield: 5 total time: 70 minutes
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Ingredients

  • 3 teaspoons olive oil depending on your pan
  • 1 onion diced into small pieces
  • 1 green bell pepper seeds and stem removed and diced into small pieces, Green pepper is optional, but good in this; if you're not a pe…
  • 2 teaspoons minced garlic
  • 3 chicken sausage or links pre-cooked turkey, about 1 cup of diced pre-cooked sausage
  • 1/2 teaspoon dried thyme
  • 1 can chickpeas garbanzo beans rinsed with cold water
  • 6 cups chicken stock I used my homemade chicken stock from the freezer
  • 1 can water
  • 1 can tomatoes with juice
  • 15 chard large, leaves, thick part of stem removed and sliced into ribbons, 6-8 cups chard ribbons
  • grated Parmesan cheese freshly, for serving, optional

Nutrition

  • Calories : 470 calories
  • Carbohydrate : 37 grams
  • Cholesterol : 60 milligrams
  • Fat : 24 grams
  • Fiber : 5 grams
  • Protein : 28 grams
  • SaturatedFat : 6 grams
  • Sodium : 1470 milligrams
  • Sugar : 8 grams
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