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Chicken in Red Wine and Mushrooms

yield: 4 total time: 70 minutes
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Ingredients

  • 2 tablespoons vegetable oil
  • 1/2 whole chicken cut into pieces and skin left on
  • 1 red onion
  • 3 cloves garlic
  • 1 cup red wine
  • 2 cups chicken bullion, preferably homemade
  • 1 bay leaf
  • 1 tomato
  • 2 tablespoons butter
  • 2 tablespoons flour
  • 200 grams button mushrooms
  • ground black pepper
  • salt

Nutrition

  • Calories : 540 calories
  • Carbohydrate : 11 grams
  • Cholesterol : 210 milligrams
  • Fat : 22 grams
  • Fiber : 2 grams
  • Protein : 63 grams
  • SaturatedFat : 7 grams
  • Sodium : 470 milligrams
  • Sugar : 4 grams
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