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Chicken Stir Fry

yield: 4 total time: 18 minutes
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Ingredients

  • 1 pound boneless, skinless chicken breast cut into 1 inch cubes
  • salt
  • pepper
  • 2 tablespoons olive oil divided
  • 2 cups broccoli florets
  • 1/2 yellow bell pepper cut into 1 inch pieces
  • 1/2 red bell pepper cut into 1 inch pieces
  • 1/2 cup baby carrots sliced
  • 2 teaspoons minced ginger
  • 2 garlic cloves minced
  • 1 tablespoon corn starch
  • 2 tablespoons cold water
  • 1/4 cup low sodium chicken broth
  • 3 tablespoons low sodium soy sauce
  • 1/4 cup honey
  • 1 tablespoon toasted sesame oil
  • 1/2 teaspoon crushed red pepper flakes

Nutrition

  • Calories : 340 calories
  • Carbohydrate : 29 grams
  • Cholesterol : 75 milligrams
  • Fat : 14 grams
  • Fiber : 3 grams
  • Protein : 27 grams
  • SaturatedFat : 2.5 grams
  • Sodium : 760 milligrams
  • Sugar : 20 grams
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