Stuffed Chicken Valentino
yield: 4
total time: 55 minutes
Ingredients
- 4 skinless boneless chicken breast halves
- 1 teaspoon italian seasoning dried
- 2 tablespoons grated Parmesan cheese
- 6 ounces roasted red bell peppers drained
- 1/4 cup chopped fresh chives
- 4 tablespoons shredded mozzarella cheese
- salt
- pepper
- 2 tablespoons olive oil
Nutrition
- Calories : 340 calories
- Carbohydrate : 4 grams
- Cholesterol : 135 milligrams
- Fat : 15 grams
- Fiber : 1 grams
- Protein : 45 grams
- SaturatedFat : 4.5 grams
- Sodium : 1100 milligrams
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