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Classic Chicken Tetrazzini

yield: 7 total time: 45 minutes
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Ingredients

  • 8 ounces dried linguine broken in half
  • 4 tablespoons unsalted butter divided
  • 20 ounces fresh mushrooms sliced
  • 1 1/2 cups red bell pepper small diced
  • 1 sweet onion small, diced
  • 1/4 cup all purpose flour
  • 2 1/2 cups fat free chicken broth low sodium
  • 1 1/2 cups 2% milk
  • 1/2 cup dry sherry or additional chicken broth
  • 4 cups chicken cooked shredded, turkey, or ham
  • 1/2 cup grated Parmesan cheese
  • 2 teaspoons dried parsley
  • kosher salt
  • black pepper
  • 10 ounces frozen peas
  • 1 cup panko bread crumbs
  • 1 tablespoon olive oil

Nutrition

  • Calories : 520 calories
  • Carbohydrate : 50 grams
  • Cholesterol : 110 milligrams
  • Fat : 16 grams
  • Fiber : 5 grams
  • Protein : 42 grams
  • SaturatedFat : 7 grams
  • Sodium : 870 milligrams
  • Sugar : 12 grams
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