Spiced Indian Curry with Garnish

Ingredients

• 1 1/4 cups basmati rice
• 1 pinch saffron ground
• 1 lime one half juiced, one half sliced to garnish, optional
• 4 cups chicken breast cut into bite-size pieces
• 1 tablespoon curry powder
• 1/2 teaspoon sambal oelek hot chili paste
• 2 tablespoons ghee or clarified butter
• 2 onions chopped
• 1 1/2 cups coconut milk
• 375 cups chicken stock
• 4 tomatoes diced
• 4 sprigs coriander