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Chicken Saag-Classic Indian Dish

yield: 4 total time: 80 minutes
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Ingredients

  • 1/4 cup vegetable oil
  • 3 pounds chicken cut into pieces
  • 2 pounds fresh spinach rinsed and chopped
  • 1/4 cup water
  • 2 onions minced
  • 5 cloves garlic minced
  • 1 piece fresh ginger root minced
  • 14 1/2 ounces crushed tomatoes
  • 1 teaspoon ground coriander
  • 1/2 teaspoon cayenne pepper
  • 1/2 teaspoon ground turmeric
  • 2 cardamom pods
  • 2 whole cloves
  • 1 teaspoon salt
  • 1 tablespoon water if needed
  • 1/4 cup milk
  • 1 teaspoon marsala garam
  • 6 tablespoons sour cream
  • 2 tablespoons butter
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