Hot And Sour Chicken Soup Pakistani

Ingredients

• 1 cup chicken Boiled, Shredded
• 1 1/2 chicken broth Litter
• 1 cup mushroom Cut Into Fine Slices
• 1 cup carrot Cut Into Fine Slices
• 1 cup silken tofu Cut Into Slices
• 1/2 tablespoon soya sauce
• 1 teaspoon black pepper Powder
• 2 tablespoons vinegar
• 2 tablespoons flour Cone, desolve in half cup water
• 2 tablespoons hot chilli sauce
• salt To Taste

Nutrition

• Calories : 200 calories
• Carbohydrate : 11 grams
• Cholesterol : 35 milligrams
• Fat : 8 grams
• Fiber : 1 grams
• Protein : 24 grams
• SaturatedFat : 1 grams
• Sodium : 480 milligrams
• Sugar : 2 grams