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Spinach Chicken Curry

yield: 4 total time: 35 minutes
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Ingredients

  • 10 ounces frozen spinach thawed in the microwave with a tablespoon of water. I just put the frozen block in a microwave-proof bowl wit…
  • 1 package chicken substitute, like Gardein Scallopini, cut into cubes.
  • 2 cups mushrooms I used crimini but button or shiitake would be great too. Halve the mushrooms if they're small, and quarter if they'r…
  • 1 onion minced
  • 1 tablespoon ginger paste
  • 1 tablespoon garlic paste
  • 1 cup tomato puree
  • 1 tablespoon coriander powder
  • 1 tablespoon Garam Masala
  • 1 teaspoon chilli powder cayenne for a big hit, paprika if you prefer your curries milder
  • 1/2 teaspoon turmeric powder
  • 1 tablespoon olive oil
  • 1/3 cup almonds soaked in hot water for two hours, then pureed in a blender to a smooth paste with 1 cup water., You can use pistachio…
  • salt to taste
  • 1/2 cup coriander leaves chopped
  • 1 lemon

Nutrition

  • Calories : 610 calories
  • Carbohydrate : 22 grams
  • Cholesterol : 245 milligrams
  • Fat : 22 grams
  • Fiber : 9 grams
  • Protein : 85 grams
  • SaturatedFat : 5 grams
  • Sodium : 830 milligrams
  • Sugar : 7 grams
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