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Yakiniku (Japanese BBQ)

yield: 4 total time: 45 minutes
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Ingredients

  • 2 chicken drumsticks boneless, skinless, skin removed and cut into small pieces
  • 1 scallion white part only, cut into very thin slices
  • 1/2 teaspoon miso paste
  • 1 teaspoon sake

Nutrition

  • Calories : 120 calories
  • Carbohydrate : 1 grams
  • Cholesterol : 50 milligrams
  • Fat : 8 grams
  • Protein : 11 grams
  • SaturatedFat : 2 grams
  • Sodium : 75 milligrams
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