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Chicken Chunks by Chef Zakir Qureshi

yield: 4 total time: 40 minutes
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Ingredients

  • 1 chicken breast
  • 1/2 teaspoon salt
  • black pepper powder ½ tsp
  • 1 tablespoon black pepper
  • 1 tablespoon garlic paste
  • 2 eggs
  • 1/2 cup corn flour
  • 1/2 cup plain flour
  • 1/2 cup rice flour
  • oil for fry

Nutrition

  • Calories : 340 calories
  • Carbohydrate : 42 grams
  • Cholesterol : 140 milligrams
  • Fat : 10 grams
  • Fiber : 3 grams
  • Protein : 19 grams
  • SaturatedFat : 2 grams
  • Sodium : 400 milligrams
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