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Chicken Cordon Bleu Soup

yield: 4 total time: 65 minutes
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Ingredients

  • 7 cups potatoes diced
  • 1 onion medium, diced
  • 1 large carrot chopped
  • 2 cups ham diced
  • 2 cups chicken cooked & diced
  • 2 teaspoons parsley
  • 1 teaspoon thyme leaves
  • 2 teaspoons Dijon mustard
  • 5 cups chicken broth Ready to Serve, I use low sodium
  • 1 cup milk
  • 1/2 cup sour cream
  • 2 cups swiss cheese shredded
  • pepper to taste

Nutrition

  • Calories : 870 calories
  • Carbohydrate : 63 grams
  • Cholesterol : 210 milligrams
  • Fat : 39 grams
  • Fiber : 8 grams
  • Protein : 72 grams
  • SaturatedFat : 18 grams
  • Sodium : 1850 milligrams
  • Sugar : 10 grams
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