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Slow Cooker Indian Butter Chicken with Cauliflower

yield: 4 total time: 255 minutes
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Ingredients

  • 1 pound chicken breasts cubed
  • 1 head cauliflower cut in florets
  • 15 ounces coconut milk light
  • 1 cup plain yogurt whole milk
  • 1/4 cup tomato paste
  • 2 tablespoons coconut oil melted
  • 2 tablespoons ginger root minced
  • 2 tablespoons lemon juice
  • 1 tablespoon red curry paste
  • 1 tablespoon curry powder
  • 1 tablespoon ground turmeric
  • 1 tablespoon garam masala
  • 1 1/2 teaspoons salt
  • 1/2 teaspoon cayenne optional
  • 1 teaspoon cumin seeds
  • 1 teaspoon fenugreek seeds
  • 5 green cardamom pods
  • 1 cup green peas fresh or frozen
  • fresh cilantro
  • raita
  • brown rice

Nutrition

  • Calories : 670 calories
  • Carbohydrate : 49 grams
  • Cholesterol : 80 milligrams
  • Fat : 40 grams
  • Fiber : 13 grams
  • Protein : 37 grams
  • SaturatedFat : 31 grams
  • Sodium : 1240 milligrams
  • Sugar : 14 grams
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