Braised Chicken Feet
yield: 4
total time: 60 minutes
Ingredients
- 1 1/8 pounds chicken feet
- 2/3 teaspoon salt
- 1 7/16 tablespoons sugar
- 1 tablespoon bean sauce spicy
- 1 tablespoon ABC Kecap Manis
- 1 tablespoon cooking wine
- 1/2 tablespoon honey
- 2 1/2 tablespoons water
- 1 3/8 tablespoons corn starch
- 5 1/8 tablespoons vegetable oil
- 1 teaspoon 5-spice powder
- maltose
- chillies optional
Nutrition
- Calories : 200 calories
- Carbohydrate : 12 grams
- Fat : 18 grams
- SaturatedFat : 1.5 grams
- Sodium : 480 milligrams
- Sugar : 8 grams
- TransFat : 0.5 grams
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