Ingredients
- 5 ounces chipped beef dried
- 3 1/2 cups half and half or milk or cream
- 3 tablespoons all purpose flour
- 1/3 cup unsalted butter
- freshly ground pepper to taste
Nutrition
- Calories : 390 calories
- Carbohydrate : 12 grams
- Cholesterol : 120 milligrams
- Fat : 33 grams
- Fiber : 1 grams
- Protein : 15 grams
- SaturatedFat : 20 grams
- Sodium : 860 milligrams
- Sugar : 1 grams
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