Chinese Chicken Spaghetti

Ingredients

• 12 ounces spaghetti I prefer whole grain
• 1 tablespoon cornstarch
• 1/4 cup soy sauce
• 2 tablespoons sesame oil
• 2 tablespoons rice wine vinegar
• 1 teaspoon ground ginger
• 1 teaspoon crushed red pepper flakes
• 1 tablespoon canola oil
• 2 pounds boneless skinless chicken breasts cut into bite size strips
• 2 cups snow peas
• 2 cups shredded carrots
• 1 bunch green onions chopped

Nutrition

• Calories : 490 calories
• Carbohydrate : 52 grams
• Cholesterol : 95 milligrams
• Fat : 13 grams
• Fiber : 4 grams
• Protein : 41 grams
• SaturatedFat : 2.5 grams
• Sodium : 810 milligrams
• Sugar : 5 grams