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Country Buttermilk Chicken Tenders

yield: 4 total time: 35 minutes
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Ingredients

  • chicken
  • marinade
  • 2 pounds chicken breast tenderloins
  • 1 cup buttermilk
  • 1 teaspoon salt
  • 1/2 teaspoon paprika
  • 1/4 teaspoon cayenne pepper
  • 1/4 teaspoon garlic powder
  • breading INGREDIENTS
  • 1 1/2 cups all purpose flour
  • 1 teaspoon salt
  • 1 teaspoon black pepper
  • 1 teaspoon paprika
  • 3/4 teaspoon garlic powder
  • 1 1/2 teaspoons baking powder
  • 3 tablespoons buttermilk

Nutrition

  • Calories : 1060 calories
  • Carbohydrate : 47 grams
  • Cholesterol : 395 milligrams
  • Fat : 34 grams
  • Fiber : 2 grams
  • Protein : 132 grams
  • SaturatedFat : 11 grams
  • Sodium : 1950 milligrams
  • Sugar : 4 grams
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