Sheet Pan Lemon Garlic Chicken, Potatoes, & Broccoli with Dairy Free “Cheesy” Herb Sauce

Ingredients

• 1/2 cup olive oil
• 4 cloves garlic minced
• 1 lemon
• 1/2 lemon about 3-4 tbsp
• 1 tablespoon spicy brown mustard or regular mustard
• 1 teaspoon raw honey
• 1 teaspoon onion powder
• 1 teaspoon basil
• 1 teaspoon oregano
• 1/2 teaspoon smoked paprika
• 1 teaspoon sea salt
• 1/2 teaspoon pepper
• 1 marinade recipe of the above Lemon Garlic
• 8 boneless chicken thighs
• 9 yellow potatoes quartered
• 2 heads broccoli cut into florets, about 6 or so cups
• sea salt /pepper to taste
• 1 cup yogurt full fat dairy free, such coconut yogurt I like the large tubs of So Delicious plain yogurt
• 1/4 cup nutritional yeast
• 1 tablespoon lemon juice
• 1 teaspoon dried parsley
• 1 teaspoon dried chives
• 1/2 teaspoon dried dill
• 1/4 teaspoon sea salt
• 1 pinch pepper