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Black Pepper Chicken Stir Fry

yield: 4 total time: 45 minutes

Ingredients

1/3 cup coconut aminos
2 tablespoons chicken broth
1 tablespoon honey
1 tablespoon rice vinegar sub apple cider vinegar
1 clove garlic minced
1 teaspoon salt
3 teaspoons black pepper divided
2 tablespoons avocado oil
4 celery stalks sliced on a bias
1/2 onion chopped
2 tablespoons arrowroot starch
1 pound chicken cubed
2 tablespoons green onion chopped

Nutrition

Calories : 230 calories
Carbohydrate : 10 grams
Cholesterol : 75 milligrams
Fat : 11 grams
Fiber : 1 grams
Protein : 23 grams
SaturatedFat : 2 grams
Sodium : 690 milligrams
Sugar : 5 grams

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