Thai Chicken And Lentil Curry
yield: 4
total time: 40 minutes
Ingredients
- 400 grams chicken cubed
- curry paste thai, made with the following ingredients and whizzed together in the food processor
- 1 stalk lemongrass
- 1 red chilli
- 3 cloves garlic
- 1 inch ginger
- tomato puree squirt, 1tbsp
- 1/2 teaspoon coriander
- 1 tablespoon soy sauce
- 1 can coconut milk
- mushrooms chopped
- green beans chopped
- long grain rice cooked
- 1 cup red lentils
Nutrition
- Calories : 590 calories
- Carbohydrate : 52 grams
- Cholesterol : 65 milligrams
- Fat : 27 grams
- Fiber : 18 grams
- Protein : 37 grams
- SaturatedFat : 22 grams
- Sodium : 320 milligrams
- Sugar : 5 grams
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