Lemon Garlic Butter Herb Chicken With Asparagus
yield: 4
total time: 25 minutes
Ingredients
- 3 tablespoons butter
- 1 lemon
- 4 garlic cloves minced
- 1/4 cup oregano freshly chopped
- 1 teaspoon fresh rosemary chopped
- 1 teaspoon fresh thyme chopped
- 1 pound boneless skinless chicken thighs or breasts
- salt
- pepper
- 1/2 bunch asparagus cut in half
Nutrition
- Calories : 240 calories
- Carbohydrate : 10 grams
- Cholesterol : 95 milligrams
- Fat : 12 grams
- Fiber : 4 grams
- Protein : 26 grams
- SaturatedFat : 7 grams
- Sodium : 390 milligrams
- Sugar : 1 grams
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