Chicken 65

Ingredients

• 6 boneless, skinless chicken thighs cut into bite sized pieces
• vegetable oil for deep frying
• 65 seasoning
• 1 1/2 teaspoons chili powder kashmiri
• 1 1/2 teaspoons paprika
• 1/2 teaspoon black pepper
• 1/2 teaspoon tandoori masala optional - for colour
• 1 teaspoon Garam Masala
• 1 teaspoon kosher salt
• 2 teaspoons corn starch
• 2 tablespoons vegetable oil
• 1/2 teaspoon cumin seed
• 1/2 teaspoon mustard seed
• 1 tablespoon garlic ginger paste
• 2 green chilies finely diced
• 20 fresh curry leaves if you can get them

Nutrition

• Calories : 280 calories
• Carbohydrate : 5 grams
• Cholesterol : 105 milligrams
• Fat : 17 grams
• Fiber : 1 grams
• Protein : 26 grams
• SaturatedFat : 2 grams
• Sodium : 720 milligrams
• Sugar : 1 grams