Deep Dish Chicago Style Pizza

Ingredients

• 2 tablespoons olive oil divided
• 8 ounces italian sausage casing removed
• 3 cloves garlic minced
• 1/3 cup sweet onion minced
• 28 ounces plum tomatoes whole peeled, with basil, cut into 1-inch pieces
• 1 teaspoon italian seasoning dried
• 1/4 teaspoon crushed red pepper flakes optional
• kosher salt
• freshly ground black pepper
• 1 1/2 tablespoons cornmeal
• 1 1/4 pounds pizza dough at room temperature
• 8 ounces mozzarella whole milk, sliced
• 2 tablespoons freshly grated Parmesan
• 1/2 cup fresh basil leaves chiffonade

Nutrition

• Calories : 870 calories
• Carbohydrate : 90 grams
• Cholesterol : 90 milligrams
• Fat : 42 grams
• Fiber : 8 grams
• Protein : 37 grams
• SaturatedFat : 16 grams
• Sodium : 1510 milligrams
• Sugar : 10 grams
• TransFat : 4 grams