Chicago Italian Beef Sandwich
yield: 10
total time: 140 minutes
Ingredients
- 1 boneless beef roast sirloin or round, about 3 pounds with most of the fat trimmed off
- 1 tablespoon ground black pepper
- 2 teaspoons garlic powder
- 1 teaspoon onion powder
- 1 teaspoon dried oregano
- 1 teaspoon dried basil
- 1/2 teaspoon crushed red pepper
- 6 cups hot water
- 4 cubes beef bouillon yes, bouillon, see the explanation below *
- 10 rolls soft, fluffy, high gluten, sliced lengthwise but hinged on one side or Italian bread loaves cut widthwise into 10 portions, G…
- 3 green bell peppers medium sized
- 1 tablespoon olive oil approximately
Nutrition
- Calories : 120 calories
- Carbohydrate : 22 grams
- Fat : 3.5 grams
- Fiber : 4 grams
- Protein : 4 grams
- SaturatedFat : 0.5 grams
- Sodium : 190 milligrams
- Sugar : 4 grams
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