Hot Spinach Artichoke Dip
yield: 4
total time: 25 minutes
Ingredients
- 8 ounces cream cheese softened
- 1/2 cup sour cream
- 1/4 cup mayonnaise
- 3 garlic cloves minced
- 1/2 cup mozzarella cheese shredded
- 1 cup Parmesan cheese grated
- 14 ounces artichokes chopped
- 6 ounces frozen spinach thawed
Nutrition
- Calories : 510 calories
- Carbohydrate : 21 grams
- Cholesterol : 110 milligrams
- Fat : 40 grams
- Fiber : 6 grams
- Protein : 21 grams
- SaturatedFat : 21 grams
- Sodium : 920 milligrams
- Sugar : 6 grams
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