Instant Pot Swiss Chard Saag

Ingredients

• 1 tablespoon ghee
• 1 onion diced
• 4 teaspoons minced garlic
• 2 teaspoons minced ginger
• 2 teaspoons salt to taste
• 1 teaspoon ground coriander
• 1 teaspoon ground cumin
• 1/2 teaspoon Garam Masala
• 1/4 teaspoon black pepper
• 1/4 teaspoon cayenne adjust to taste
• 1/4 teaspoon turmeric
• 1 1/2 pounds rainbow chard rinsed, thick leaf midribs removed and torn or chopped
• ghee or butter, for serving

Nutrition

• Calories : 50 calories
• Carbohydrate : 7 grams
• Fat : 2 grams
• Fiber : 3 grams
• Protein : 3 grams
• Sodium : 1030 milligrams
• Sugar : 2 grams