Celery Root Mash
yield: 7
total time: 45 minutes
Ingredients
- 2 pounds celery root
- 1/2 cup milk or cream
- 3 tablespoons unsalted butter
- salt to taste
- celery root leaves Chopped, for garnish, optional
Nutrition
- Calories : 110 calories
- Carbohydrate : 13 grams
- Cholesterol : 15 milligrams
- Fat : 5 grams
- Fiber : 3 grams
- Protein : 3 grams
- SaturatedFat : 3.5 grams
- Sodium : 250 milligrams
- Sugar : 4 grams
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