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Paleo Aloo Gobi

yield: 4 total time: 45 minutes
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Ingredients

  • 1 can coconut milk
  • 1 head cauliflower chopped in small florets
  • 1 sweet potato cubed
  • 1/2 pound chicken cubed, I used leftover shredded chicken. Genius
  • 3 garlic cloves minced
  • 1 tablespoon coconut oil
  • 2 tablespoons almond butter I used walnut butter that I made because it was there, and delicious
  • 1 tablespoon curry powder
  • 2 teaspoons cumin
  • 1 teaspoon coriander
  • 1/2 teaspoon red pepper flakes unless you want more intense heat
  • 1/4 teaspoon canela
  • 1/4 teaspoon garam masala
  • salt
  • pepper

Nutrition

  • Calories : 460 calories
  • Carbohydrate : 26 grams
  • Cholesterol : 35 milligrams
  • Fat : 34 grams
  • Fiber : 8 grams
  • Protein : 19 grams
  • SaturatedFat : 25 grams
  • Sodium : 320 milligrams
  • Sugar : 7 grams
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