Ingredients
- 1 cauliflower medium-sized head of, cut into florets
- 2 tablespoons olive oil
- 1/2 teaspoon smoked paprika
- sea salt
- red pepper flakes
- 3 cloves roasted garlic
- 1 cup greek yogurt
- 1 tablespoon lemon juice
Nutrition
- Calories : 160 calories
- Carbohydrate : 15 grams
- Cholesterol : 10 milligrams
- Fat : 9 grams
- Fiber : 4 grams
- Protein : 6 grams
- SaturatedFat : 2.5 grams
- Sodium : 270 milligrams
- Sugar : 7 grams
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