Ingredients
- 1 head cauliflower
- 1/2 cup fresh basil
- 1/4 cup fresh mint
- 1 cup parsley
- 1 garlic clove
- 1 cucumber cubed
- 1 red bell pepper cubed
- 1/2 cup sun dried tomatoes sliced
- 2 heads romaine lettuce chopped
- 1/2 cup Kalamata olives halved and pitted
- 1/2 cup pine nuts
- 3/4 cup feta cheese crumbled
- 1/4 red onion sliced thin
- 1 lemon
- 1/2 cup olive oil
- 1/2 teaspoon sea salt
- 1/4 teaspoon freshly ground pepper
- 1/4 teaspoon paprika
- 1/4 teaspoon cumin
Nutrition
- Calories : 340 calories
- Carbohydrate : 20 grams
- Cholesterol : 15 milligrams
- Fat : 27 grams
- Fiber : 8 grams
- Protein : 9 grams
- SaturatedFat : 5 grams
- Sodium : 560 milligrams
- Sugar : 8 grams
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