Cast Iron Skillet Mexican-style Chorizo Deep Dish Pizza
yield: 4
total time: 60 minutes
Ingredients
- 3/4 cup warm water
- 2 teaspoons yeast
- 1 teaspoon sugar
- 1 teaspoon salt
- 2 cups all purpose flour
- 1 tablespoon olive oil
- 8 ounces mexican chorizo crumbled and fried, HIGHLY recommend Easy Homemade Mexican Chorizo
- 1 yellow onion
- 2 tablespoons butter
- 3/4 cup tomato sauce
- 3/4 teaspoon dried oregano
- 1 Roma tomato large, diced
- 8 ounces queso fresco crumbled or diced
- 1/3 cup roasted red peppers diced Lindsay®
- 1/4 cup sliced black olives Lindsay® California
- 1/4 cup chopped fresh cilantro
Nutrition
- Calories : 790 calories
- Carbohydrate : 64 grams
- Cholesterol : 110 milligrams
- Fat : 47 grams
- Fiber : 5 grams
- Protein : 27 grams
- SaturatedFat : 20 grams
- Sodium : 1960 milligrams
- Sugar : 9 grams
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