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Rosettes

yield: 4 total time: 35 minutes

Ingredients

2 eggs
1 tablespoon sugar
1 cup flour
1 cup milk
2 teaspoons vanilla
1/4 teaspoon salt
powdered sugar for dusting
oil or lard for deep frying

Nutrition

Calories : 260 calories
Carbohydrate : 34 grams
Cholesterol : 110 milligrams
Fat : 9 grams
Fiber : 1 grams
Protein : 9 grams
SaturatedFat : 2 grams
Sodium : 230 milligrams
Sugar : 10 grams

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