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Rosettes

yield: 4 total time: 35 minutes
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Ingredients

  • 2 eggs
  • 1 tablespoon sugar
  • 1 cup flour
  • 1 cup milk
  • 2 teaspoons vanilla
  • 1/4 teaspoon salt
  • powdered sugar for dusting
  • oil or lard for deep frying

Nutrition

  • Calories : 260 calories
  • Carbohydrate : 34 grams
  • Cholesterol : 110 milligrams
  • Fat : 9 grams
  • Fiber : 1 grams
  • Protein : 9 grams
  • SaturatedFat : 2 grams
  • Sodium : 230 milligrams
  • Sugar : 10 grams
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