Ragi Rava Dosa/South Indian Crepe

Ingredients

• 1/4 cup rava /suji/semolina/cream of wheat
• 1/4 cup millet flour ragi/finger
• 1/4 cup wheat flour or you can use besan or chickpea flour
• 1/4 cup rice flour
• 1 teaspoon jeera /cumin seeds
• 1 green chili large, /jalapeno, finely chopped
• 1/4 cup leaves chopped dill
• salt to taste
• oil for drizzling over the dosas
• curry leaves Finely chopped
• finely chopped cilantro /coriander leaves
• grated carrots etc.

Nutrition

• Calories : 190 calories
• Carbohydrate : 30 grams
• Fat : 6 grams
• Fiber : 3 grams
• Protein : 5 grams
• Sodium : 210 milligrams
• Sugar : 2 grams