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Carrabbas Italian Butter

yield: 1 total time: 20 minutes
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Ingredients

  • 1/8 teaspoon oregano
  • 1/8 teaspoon basil
  • 1/8 teaspoon rosemary
  • 1/8 teaspoon kosher salt or a little less, use according to your taste
  • ground pepper fresh
  • 1 dash red pepper flakes
  • 1 clove garlic crushed
  • 3 tablespoons extra-virgin olive oil

Nutrition

  • Calories : 390 calories
  • Carbohydrate : 8 grams
  • Fat : 41 grams
  • Fiber : 3 grams
  • Protein : 1 grams
  • SaturatedFat : 6 grams
  • Sodium : 310 milligrams
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