Ingredients
- 1 carp grass, around 1000g, or you can use fillet
- 2 tomatoes large, peeled and cut into small cubes
- 100 grams oyster mushrooms hard ends removed and spilt into smaller pieces, you can change it to bean sprounts, cucumber or shitake mu…
- 4 garlic cloves
- 1 cup celery cut into 1 inch sections
- 1/4 red onion cut into pieces
- 1 handful coriander
- 2 green onions chopped
- 4 tablespoons cooking oil divided
- 2 tablespoons Chinese cooking wine
- 1 tablespoon minced ginger
- 2 spring onion whites
- 1 pinch salt
- 1 dash pepper
- 1 egg white
- 2 tablespoons starch I use homemade sweet potato starch, you can use cornstarch
Nutrition
- Calories : 190 calories
- Carbohydrate : 13 grams
- Fat : 14 grams
- Fiber : 3 grams
- Protein : 3 grams
- SaturatedFat : 1 grams
- Sodium : 125 milligrams
- Sugar : 4 grams
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