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Swedish Cardamon Bread

yield: 20 total time: 105 minutes
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Ingredients

  • 3/4 cup milk
  • 1/3 cup sugar
  • 1 1/2 teaspoons salt
  • 1/2 cup unsalted butter
  • 1 teaspoon cardamon
  • 2 1/4 teaspoons yeast
  • 4 cups all-purpose flour
  • 1 eggs
  • 1/2 cup warm water
  • 2 tablespoons sugar Swedish Pearl
  • 1 egg whites

Nutrition

  • Calories : 160 calories
  • Carbohydrate : 24 grams
  • Cholesterol : 25 milligrams
  • Fat : 5 grams
  • Fiber : 1 grams
  • Protein : 4 grams
  • SaturatedFat : 3 grams
  • Sodium : 190 milligrams
  • Sugar : 5 grams
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