Ingredients
- 2 pounds pollock or Cod Fillets, We’re all 3 pretty sure Captain D’s uses Cod. But either will work.
- 1 1/2 cups flour
- 1/4 ounce dry yeast
- 1 egg
- 1 cup beer Not lite!
- 1/2 cup hot water
- 1/2 teaspoon salt
- 1 teaspoon black pepper
- 1/2 teaspoon cayenne pepper
Nutrition
- Calories : 430 calories
- Carbohydrate : 39 grams
- Cholesterol : 215 milligrams
- Fat : 4 grams
- Fiber : 2 grams
- Protein : 50 grams
- Sodium : 510 milligrams
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