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Plum Sauce Salmon

yield: 4 total time: 25 minutes

Ingredients

1 pound salmon fillet 450g
1 tablespoon plum sauce
1 tablespoon soy sauce
1 teaspoon sugar
1 teaspoon vegetable oil

Nutrition

Calories : 260 calories
Carbohydrate : 3 grams
Cholesterol : 60 milligrams
Fat : 16 grams
Protein : 23 grams
SaturatedFat : 3.5 grams
Sodium : 320 milligrams
Sugar : 1 grams

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