Ingredients
- 1/2 cup chopped onion
- 10 okra fresh, chopped
- 1 1/2 ounces salt pork or bacon, chopped
- 1 teaspoon fresh thyme
- 2 cloves garlic chopped
- 1 habanero chile fresh, seeds removed and chopped
- 1 cup scallions chopped
- 2 tablespoons coconut oil
- 8 ounces callaloo fresh callaloo, Swiss chard, or baby spinach leaves
- 2 cups chicken stock
- salt
- pepper
- 2 cups coconut milk
- 6 ounces crab meat fresh, picked over for shell bits
- long-grain rice cooked, or prepared foo-foo, plantain
Nutrition
- Calories : 590 calories
- Carbohydrate : 32 grams
- Cholesterol : 45 milligrams
- Fat : 46 grams
- Fiber : 6 grams
- Protein : 18 grams
- SaturatedFat : 34 grams
- Sodium : 790 milligrams
- Sugar : 8 grams
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