Creamy White Wine Sauce
yield: 8
total time: 15 minutes
Ingredients
- 1 cup heavy whipping cream
- 3/4 cup white wine
- 2 tablespoons flour all-purpose
- 1 teaspoon salt
- 1 teaspoon dried parsley
Nutrition
- Calories : 130 calories
- Carbohydrate : 3 grams
- Cholesterol : 40 milligrams
- Fat : 11 grams
- Protein : 1 grams
- SaturatedFat : 7 grams
- Sodium : 310 milligrams
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