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Brussels Sprouts with Chinese Sausage

yield: 4 total time: 20 minutes
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Ingredients

  • 1 1/2 pounds Brussels sprouts
  • 6 ounces chinese sausage or substitute with 4 ounces pancetta, diced
  • 1 teaspoon fish sauce or soy sauce

Nutrition

  • Calories : 330 calories
  • Carbohydrate : 28 grams
  • Cholesterol : 20 milligrams
  • Fat : 19 grams
  • Fiber : 7 grams
  • Protein : 14 grams
  • Sodium : 890 milligrams
  • Sugar : 3 grams
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